So, here's the menu plan for the week. I did make one last week, but never got around to posting it up. I'm not going to plan every single meal, since almost every meal ends up making enough for an extra meal or two. If not stated, breakfast is cereal or premade breakfast from the freezer
Monday
Lunch: Roasted cauliflower, squash, and beets with tomatoes and cheese melted over the top
Dinner: Crock pot chicken with black beans, corn, and tomatoes
Tuesday
Breakfast: French toast and sausage (and make enough for the freezer as well)
Lunch: Leftover crockpot chicken
Dinner: Baked beans and smoked sausage with spinach
Wednesday:
Lunch: Curry roasted cauliflower
Dinner: Borscht from the crock pot
Thursday:
Lunch: Leftover borscht
Dinner: Sausage, leek, apple, and potato, roasted
Friday:
Lunch: Leftovers
Dinner: Quiche with mushrooms and sausage
Saturday/Sunday
Leftovers from the week or freezer meals
Dog's meal plan
Monday: Rabbit
Tuesday: Elk scrap
Wednesday: Elk scrap
Thursday: Chicken quarters
Friday: Elk scrap
Saturday: Rabbit
Sunday: Pork roast
For more menu planning ideas, visit I'm An Organizing Junkie.
I'm impressed. We picked 3 meals this week. I was proud of us. :P
ReplyDeleteAll sounds delicious. I have always had a crock pot, but when moved to the UK had to leave it behind. I got one for Christmas and it was/is one of my favourite gifts. They just make life so much easier. :)
ReplyDeletePS: Do you find raw feeding your two dogs more expensive than commercial dry foods? We really want to make the switch for our two guide dogs, but are having a tough time with the cost...or perceived cost.
elk scrap...NOT FAIR
ReplyDeleteSounds like a good plan , the elk obviously ;-)
ReplyDelete