tag:blogger.com,1999:blog-6860110177277868021.post3854889594511834513..comments2024-03-20T03:53:01.162-07:00Comments on <b>So Fly<br></b>: On the Menu MondayK-Koirahttp://www.blogger.com/profile/01933780350863090595noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-6860110177277868021.post-54920880840469278792011-09-13T05:37:34.812-07:002011-09-13T05:37:34.812-07:00You're so organized, that's great! I feel ...You're so organized, that's great! I feel like I'm at the grocery every other day because I don't plan meals ahead of time.buttersthelilyorkiepoohttps://www.blogger.com/profile/09700929018896284619noreply@blogger.comtag:blogger.com,1999:blog-6860110177277868021.post-47390843773781499262011-09-12T19:04:02.575-07:002011-09-12T19:04:02.575-07:00Good luck with the tournament this weekend.
On t...Good luck with the tournament this weekend. <br /><br />On the subject of food do you change your dogs diet in the run up to race day? And do yo feed anything on race day?An English Shepherdhttps://www.blogger.com/profile/17538962642970952214noreply@blogger.comtag:blogger.com,1999:blog-6860110177277868021.post-2911303432268259472011-09-12T18:35:00.300-07:002011-09-12T18:35:00.300-07:00I love topping burgers with caramelized onions too...I love topping burgers with caramelized onions too. Do you make the caramelized onions in your crock pot? I've been meaning to do that--I've heard you can make a big batch and freeze them for future use.<br /><br />The only thing I can think of for a blackberry recipe that would travel well is some kind of pocket pie. But then again, I'm not much of a baker, so perhaps you're better off not getting advice from me. ;)Kiersten @ Oh My Veggieshttps://www.blogger.com/profile/05879131170308980919noreply@blogger.comtag:blogger.com,1999:blog-6860110177277868021.post-26642457785190130242011-09-12T14:35:01.725-07:002011-09-12T14:35:01.725-07:00Id think about bringing muffins - maybe use blackb...Id think about bringing muffins - maybe use blackberries in place of raspberries in this recipe:<br />http://www.coconutandlime.com/2010/06/raspberry-sour-cream-muffins.html<br /><br />Or - and I've done this with grapes - cook your berries down and sweeten them (till they're about like pie filling) then make a batch of plain muffins (I use my blueberry muffin recipe and leave the berries out) and dollop spoonfuls of the filling in the middle of each muffing. <br /><br />BTW, your dogs are beautiful! :)ToyLadyhttp://darksideofthefridge.wordpress.comnoreply@blogger.com